A complex combination of Jamaican jerk seasoning with just the right balance of thyme, allspice, habanero peppers and garlic.
We balanced the flavour with dark rum to make it "drunken" and added soy sauce to make this the perfect marinade.
Many cooks are overwhelmed by using jerk flavours; while our marinade makes it easy to enjoy the complexities of jerk seasonings.
There are many creative ways to use this sauce.
Marinate fish, chicken wings, tofu and pork or kick up your sandwich or wrap.
Mix it with ranch dressing for a spicy dip or make a Drunken Jerk Caesar cocktail!
Ingredients: Soy Sauce (Water, Soybeans, Wheat, Salt), Apple Cider Vinegar, Green Onion, Habanero Chile Pepper, (Habanero Peppers, Water, Salt), Yellow Onion, Rum, Canola, Ginger Root, Garlic, Organic Cane Sugar, Herbs, and Spices. Contains Soy, Wheat.
*Dairy Free, GMO Free, No High Fructose Corn Syrup, Plant Based